Vegetarian Archives - Ramen Directory

Ginger Curry @ Red White Ramen

Zac — Sat, 24 Jun 2023 03:14:55 +0000

Red White Ramen in Studio City is the place to be if you’re a fan of ramen. Here’s why you might want to pay a visit:

1) If you’re just stepping out of the next-door traditional smoke shop and you’re in the mood for something tasty, you can enjoy a smoked bowl of their delicious ramen. It’s a unique, smoky experience that’s hard to find anywhere else.
2) Maybe you’re already in Studio City and you’re craving ramen, but you don’t feel like driving all the way across town. Red White Ramen is right there in your neighborhood, making it super convenient.
3) If you’re feeling like a ginger and curry flavor combo, this is the place to go. Their ramen has a yummy curry flavor that’s enhanced with ginger, a flavor profile that is both comforting and exciting.

So, next time you’re in Studio City or just want some delicious, smoky ramen, remember to check out Red White Ramen.

Soboro (Soy Meat & Tofu), Crispy Onion, Corn, Garlic Oil, Ginger, and Sesame, all served with medium-thick, chewy noodles.

Medium thick chewy noodles served here.

If you are interested in checking out Red White Ramen, you might be interested in the following;

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Creamy Truffle Vegan @ Rakkan Ramen

Zac — Tue, 09 May 2023 15:12:00 +0000

A special, creamy bowl is now featured as a limited-time summer item on the menu at Rakkan Ramen in Redondo Beach. This dish, with its rich and earthy broth, is perfect for those who relish a subtle hint of truffle aroma.

These ramen noodles are delicately thin, beautifully showcasing the distinctive texture of wheat from which they are made. You can discern the authentic, grainy character of the wheat in each strand, further enhancing the overall dining experience. Their delicate profile pairs perfectly with the broth, and they offer a subtle, satisfying chewiness that makes every bite a pleasure.

Rakkan Ramen Menu

Creamy Truffle Ramen – Velvety, rich and earthy with an elegant fragrance of truffles. Limited time summer menu item until July 31, 2023.

Noodle Pull. If you look closely, you can see the wheat in the noodles.

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If you are interested in other options at Rakkan, check out some of these:

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Vegan Tsukemen @ 831 Yasai Tokyo Ramen

Zac — Sun, 07 May 2023 14:15:00 +0000

Nestled in the heart of Hollywood, Los Angeles, is Yasai 831 Ramen, an under-the-radar gem that’s stirring up a quiet culinary revolution. Here, they are redefining the Vegan Ramen Los Angeles scene, one bowl of Vegan Tsukemen at a time.

Their Vegan Tsukemen is an orchestration of flavours and textures that belies its simplicity. The soup starts with the unassuming onion, caramelized to perfection, setting off a symphony of sweet and tangy notes. Peppered within are chunks of Impossible meat – a playful nod to the carnivores who’ve ventured onto the vegan path.

But the symphony doesn’t end there. Sharing space in the bowl are noodles and a vivid ensemble of vegetables, each with its own unique contribution. The satisfying crunch of lotus root, the gentle softness of cauliflower, the fresh tang of asparagus, the surprising sweetness of radish, sunburst kernels of corn, and the earthy whispers of eggplant and squash.

Yasai 831 Ramen is more than just another ramen spot in Los Angeles. It is a testament to the delicious harmony possible when each ingredient in a dish is respected and celebrated. This is not just about serving vegan ramen; it is about creating an exploration into the rich tapestry of plant-based cuisine. It is here where you will discover what Vegan Ramen Los Angeles truly promises to be – a satisfying and flavourful adventure.

Vegan Tsukemen – 831 Yasai Tokyo Ramen

The noodles are paired with a variety of vegetables like lotus root, cauliflower, asparagus, radish, corn, egg plant, and squash.

Up close. The broth looks spicy, but it’s not.

The dipping broth starts with caramelization of onions and has a slight tangy flavor. I believe they also have impossible meat sprinkled in there.

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If you are interested in more from Yasai, check out the following:

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Yuzu Sesame @ Red White Ramen

Zac — Mon, 01 May 2023 03:45:00 +0000

This dish from Red White Ramen is set apart by its pronounced use of sesame, a flavor I’m quite fond of as it subtly recalls the taste of peanut butter. It also provides a striking dark contrast to the spice oils, corn, and greens. Now, if you’re in the Studio City area, here’s why you should add this vegan ramen to your foodie checklist:

Red White Ramen is conveniently located smack dab in Studio City, a hotspot for culinary explorers.
They’re not just serving any ramen, but vegan ramen – an inclusive move that deserves applause.
Smoked bowls are on their menu, introducing a beautiful smokiness that infuses every spoonful of soup.
Sesame flavors reign supreme at Red White Ramen, adding depth and a comforting familiarity to your bowl.
Conveniently, there’s a smoke shop next door. So, whether you’re a fan of smoky flavors or just smoke in general, Red White Ramen offers you the chance to satisfy both cravings in one go.

Their vegan ramen is definitely worth trying out, so make your way to Studio City when you can.

Soboro (soy meat and tofu), crispy onion, corn, arugula, garlic oil, and sesame make up this unique bowl with its medium-thick, chewy noodles.

Up close, you can see the sesame in the broth.

If you are interested in checking out Red White Ramen, you might be interested in the following;

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Vegan Ramen @ Tsujita LA Artisan Noodle Annex

Zac — Sun, 12 Mar 2023 16:38:00 +0000

Nestled in the heart of West Side Los Angeles’ “Japan Town” on bustling Sawtelle Blvd, Tsujita Artisan Noodle Annex is revered for its indulgent, pork-infused bowls. However, hidden in plain sight amidst the menu is a delightful surprise that is winning over plant-based food enthusiasts – the Vegan Ramen at Tsujita.

This culinary gem is a departure from the signature bowls that made Tsujita a household name. The Vegan Ramen at Tsujita swaps the rich, pork-based broths for a lighter, yet equally flavorful, soy-based soup. It features a vibrant mix of fresh vegetables, savory menma (bamboo shoots), delicate hints of green onion, and seaweed, each ingredient adding layers of complexity to the dish. Served with Tsujita’s iconic thick noodles, this Vegan Ramen is as satisfying and filling as its meat-centric counterparts.

Sawtelle Blvd is a renowned destination for ramen enthusiasts, a street filled with an array of ramen shops each showcasing their unique styles. Amidst this diverse culinary landscape, the Vegan Ramen at Tsujita Artisan Noodle Annex stands out, demonstrating the eatery’s versatility and dedication to catering to a wide range of palates. Whether you’re a seasoned ramen connoisseur or exploring the delights of this Japanese staple, the Vegan Ramen at Tsujita is an absolute must-try.

Vegan Ramen – It’s a tall bowl

Thick noodles and lots of bean sprouts.

Vegan Ramen Noodle Pull

If you are interested in the other ramen options at Tsujita Annex, check out the following.

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Vegetable Ramen @ Venice Ramen

Zac — Thu, 18 Aug 2022 17:05:00 +0000

Venice Ramen Menu

Veg Ramen. Onions, carrots, cabbage, beansprouts, mushrooms, corn, and green onion.

Veg Ramen From the side

If you are looking for other options available at Venice Ramen:

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Veggie King @ Ramen Nagi

Zac — Sat, 04 Jun 2022 15:01:00 +0000

Savory Japanese soup stock expertly blended with cauliflower purée, featuring hashed potato “chashu” and accented with shiitake mushrooms and spinach. You have the option between thick or thin noodles

Side view. Check out the hashed potato chashu.

A healthy dose of spinach served with this bowl.

Thick noodles selected with this bowl.

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If you are interested in Ramen Nagi, check out these bowls available at various locations.

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Vegan Shoyu @ Josui Ramen

Zac — Sat, 18 Sep 2021 23:30:55 +0000

Josui Ramen Menu

The Josui Vegan uses their special soy sauce recipe and “veganize it” with tofu, green onions, radish, mini corn, menma, and leafy greens.

A view from the side and it’s looking delicious.

If you are interested in more ramen from Josui, check out the below.

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Hazelnut Tantanmen @ Afuri Ramen

Zac — Sun, 20 Jun 2021 21:33:24 +0000

Afuri Ramen + dumping menu

Afuri Ramen + dumping menu.

This is a spicy and filling bowl. The left over hazelnuts are nice to eat at the end since they are flavorful.

Hazelnut Tantanmen with miso tare, hazelnut broth, bok choy, shiitake, leeks, miso cashew crumbles. Medium thick noodles.

If you are interested in Afuri Ramen, check out the options below.

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Vegan Tantanmen @ Mensho SF

Zac — Sun, 16 May 2021 02:53:00 +0000

Vegetable soup with konbu and shitake, seven types of nuts, sesame, cilantro, chili oil, green onions, chives, szechuan peppercorns, pickled ginger, and soy meat. This was rich and creamy with the typical sesame flavor that I know and love in tantan style noodles. The use of enoki for the chashu was really well done. The peppercorns give this bowl a bit of heat.

Hearty fresh noodles served with this bowl.

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If you are interested in checking out Mensho ramen, you may be interested in the following:

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